ceeleigh Recipe Reviewed - Community

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I used vegetarian bacon and had to add extra spices to make up for the lack of flavor. Also added mushrooms and onions, which I cooked separately and added at the end. Great food to feed a hungover husband on a Sunday morning! :)

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Banana Muffins II

Reviewed: Aug. 19, 2009

Good recipe but not the best banana muffins I ever had. Nice and simple though, good for a beginner!

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Broiled Sweet and Tangy Tilapia

Reviewed: May 31, 2009

Good, but not amazing. Tasted better than I expected from looking at the ingredients, though. Used Apple Cider vinegar rather than raspberry and it turned out well.

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Broiled Tilapia Parmesan

Reviewed: Apr. 6, 2009

I didn't even make it right (put the sauce on at first, rather than during third broil cycle) and it still turned out delicious! My fish hating husband even loved it!

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Coconut Macaroons

Reviewed: Feb. 14, 2009

There were good, but tasted a little too "eggy" for me. Take this with a grain of salt though because this is the first time i've made coconut macaroons- maybe that's how they should tase!

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Donna's Cheesy Quiche

Reviewed: Dec. 8, 2008

the onions gave it a good flavor. the guys i served it to later raved about it to their girlfriends! however, only one slice for me because of the fat...

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Meatiest Vegetarian Chili from your Slow Cooker

Reviewed: Dec. 8, 2008

i used vegetarian veggie crumbles instead of tofu- it bumped it into the 5 star category! make some cornbread on the side, yummm.

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Veggie Lasagna

Reviewed: Nov. 11, 2008

my hubby and i loved it! i used fresh veggies from our CSA, which made it extra good. make sure you use regular, boil lasagna noodles though- i used no boil and had to bake it for another 30 mins!

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Lyonnaise Potatoes

Reviewed: Nov. 9, 2008

i followed the recipe directly, but the potatoes were too oily. it was okay, but i won't make it again! my husband agrees.

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Chocolate Rocky Road Cookies

Reviewed: Nov. 9, 2008

these were pretty good. i used 1/2 white sugar and 1/2 brown sugar, and had to use bread flour instead of all purpose flour because i ran out. they were a birthday present for a friend and went over really well!

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