cook's profile


FranfromFL
 
Member Since: Nov. 2008
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 1 review
Tasty Tender Pork Tenderloin
I usually follow a recipe exactly when I make it the first time. Unfortunately, I discovered that I only had 1/2 cup of honey on hand. I made the recipe anyway because I noticed that some reviewers said it was too sweet. It was very good and I will definitely make it again. I think I will probably continue to use 1/2 cup of honey because it was great that way.

0 users found this review helpful
Reviewed On: Sep. 16, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?