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Broccoli, Pepperoni and Three Cheese Calzones
The broccoli was kind of a hassle and seemed out of place in my opinion. The bread also seemed surprisingly bland to me given the ingredients involved. I'll try adding more sugar and some Italian seasoning to flavor it up a bit. I also decided to make semi-circular calzones for simplicity's sake and just because I've never seen a rectangular calzone...
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Reviewed On:
Sep. 17, 2009
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