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The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.
Photo by Kelly Ann

Veal Angelica

Reviewed: Sep. 27, 2009
Family thought this was outstanding! I removed veal from pan after browning,as it was thin, then prepared the other ingredients separately in the same pan and reduced the mixture a lot; put cutlets into a a glass pan then poured sauce over then baked. Baking time was not nearly the 30 minutes as listed.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.05 star rating.
Photo by Kelly Ann

Italian Turkey Cutlets

Reviewed: Apr. 8, 2009
quick and easy.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.

Baked Pesto Chicken

Reviewed: Apr. 8, 2009
Quick and easy!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Cornish Game Hens with Garlic and Rosemary

Reviewed: Nov. 23, 2008
Very easy to make; very tasty; would increase cooking time a bit; did have to add a bit of corn starch to the drippings to thicken up, but had fabulous flavor; will certainly make again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Veal Oscar

Reviewed: Nov. 16, 2008
Very easy to make; tasty; took less time to prepare than stated.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Asparagus Avocado Medley

Reviewed: Nov. 9, 2008
really easy to prepare - added some chopped artichoke hearts to the recipe.
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