|
Veal Angelica
Family thought this was outstanding! I removed veal from pan after browning,as it was thin, then prepared the other ingredients separately in the same pan and reduced the mixture a lot; put cutlets into a a glass pan then poured sauce over then baked. Baking time was not nearly the 30 minutes as listed.
0 users found this review helpful
|
Reviewed On:
Sep. 27, 2009
|
What's this?