This is a gret recipe! The only thing I did differently was I added fresh chopped grlic and onions while browning the beef! Thanks for submitting, this ones going in my favorites!

This is an awesome recipe!!! I did make a couple of adjustments though... for one I used chicken breast halves instead of thighs, 1 can of pineapple chunks, and brown sugar instead of white> i even used a little bit of the pineapple juice in the sauce, not too much though because I still wanted the sauce to be thick and bubbly! MMMMMM....my family loves this one!

This recipe is great if for no other reason that its sooo simple! I changed it to suit my taste, i omitted the candy bar altogether, I used two containers of fresh raspberries, hot fudge topping, and mixed berry topping. It turned out quite nice.

Im going to have to give this one 4 stars instead of five simply because I felt that it had to modified quite a bit to be a good recipe. This is what I did: I added a whole small yellow onion to the mushrooms as well as 2 cloves of garlic chopped finely, I added 1 cup of half and half as well as extra cornstarch into the sauce as well as a whole cup of chicken broth because the sauce was way to strong, This was simply my aquired taste... maybe you'll like it as is. If not you can try it this way. Another thing I didn't quite understand the whole bacon part of the recipe but it did give the chicken a nice flavor. I will definetly make this one again!!!!