I love to make anything sweet! We fry our turkey for Thanksgiving and we also have two pies: a French Silk pie and a pumpkin pie for Thanksgiving. At Christmas we have a roast "who" beast ( "who" from How the Grinch Stole Christmas ) and at Easter we have ham with raisin sauce. I'm good at making a "press in the pan" pie crust I'm not very good at making yeast breads! I made a meatloaf pie and you had to drain it. I tried to drain it in the sink and most of the meat fell into soapy water! My mom and I salvaged it and put it back in and baked it some more. It turned out fine so we didn't tell my dad!