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Stir-Fried Pumpkin
This was pretty good but could use some kind of sauce - it's kind of dry. I added crushed red pepper because it was a little bland. Next time I'll add some peas. I served it over rice for dinner but without rice for lunch the next day, and I didn't miss the rice. It was better the next day. I'll make this again.
2 users found this review helpful
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Reviewed On:
Oct. 28, 2008
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