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cook's profile
Doze
Member Since:
Oct. 2008
Recipe Box
10 recipes
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Title
Type
Overall Rating
Member Rating
Onion Roasted Sweet Potatoes
By:
Jessica Schumacher
Kitchen Approved
Cheeseburger Meatloaf
By:
Douglas Tuccinardi
Kitchen Approved
Bacon Wrapped Bratwurst
By:
Ssharp
Kitchen Approved
View All Recipes
Recipe Reviews
1 review
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The Cuban Burger 'FRITA'
This yields a very tasty burger, assuming the whole batch is about 20 oz., 16 oz. meat it makes about 6 (1/4 pounders) not 12 unless you like 1.3 ounce burgers.
4 users found this review helpful
Reviewed On:
Jun. 4, 2009
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