cook's profile


annie
 
Living In: Miami, Florida, USA
Member Since: Oct. 2008
Cooking Level: Intermediate
Cooking Interests: Baking
Recipe Box 0 recipes
Uh-oh, this Recipe Box appears empty and hungry! Have you fed yours lately? Dish about it! Share delicious discoveries from your Recipe Box now.
most recent pic of me!
Giant Chocolate Chip Cookie
Blueberry Coffee Cake I
sugar cookies
Pineapple Bundt Cake
About this Cook
Im hispanic, from Nicaragua.
My favorite things to cook
I love to bake breads. I'm always looking for bundt bread recipes. I just enjoy baking bread. I also like using different bundt molds.. I have a butterfly, rose, sunflower, star, mini sunflower, n an igloo w trees n bears i think.
My cooking triumphs
I love when every one likes my baking n they compliment my bread.
My cooking tragedies
One year I made a cherry bread, I did it before Xmas, to see how it would turn out. Well the bread turned out good. Then whn I baked it for the holidays, it came out some parts uncooked, i was soo sad. Then I tried tht bread again n same thing. In Oct, I baked it , and it cooked good!! So finally it came out PERFECT!!
Recipe Reviews 11 reviews
Blueberry Coffee Cake I
This bread was yummie!! First time baking a blueberry cake.. My bread took 1 hr & 15 mins to bake, I guess cuz I used a 9' round cake pan..since I wanted the streusel on top & didnt wanted to use a bundt pan..but Ill soon get a springform pan.. I followed the recipe as is, except for the streusel part of the brown sugar, I used 1/2 cup & also used the butter soften n I think cuz of tht I had to add more flour to it, so it can have a crumble texture, cuz it looked like cookie dough... but overall it turned out DELICIOUS!! will keep this recipe n bake again diff!!

0 users found this review helpful
Reviewed On: May 9, 2009
Sugar Cookies
DELICIOUS COOKIES!! first time I baked sugar cookies from scratch, unlike the pillsbury cookie dough tht everyone has bake. I loved this recipe.. I made 3 batches.. sugar, sugar w sprinkles, n last just plain!! Ill keep this recipe!! thanks

1 user found this review helpful
Reviewed On: Apr. 11, 2009
Pineapple Bundt Cake
I loved this recipe!!! Maybe next time I'll add more crushed pineapple!! For the glaze, I cooked a can of crushed pineapple w brown sugar n some butter...I wanted to garnish the bread w the pineapple when serving the bread, I used the liquid as glaze and poke wholes on the bottom of the bread w a fork... Turned out DELICIOUS!! this recipe is a KEEPER!! I encourage all to do this bread, if u love pineapple breads ;)

3 users found this review helpful
Reviewed On: Apr. 10, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?