It's hard to get a real great cheesy filling for pasta - I used this recipe but put it in manicotti (no sausage, fresh spinach). Then recently I wanted to make a lasagna and had to search out this recipe for the filling (no sausage/spinach this time) and it was great! Very versatile and I'm sure one day I will put it in shells too!

Reviewed On: Jul. 25, 2009

Prepared this as written, it was awesome but a lot of work!!!

Reviewed On: Jul. 25, 2009

This was a great salad! I purchased grapeseed oil and used prewashed Italian mix lettuce. My favorite parts were the green onions and the dressing, I will make this again and possibly experiment with the salad ingredients.

Reviewed On: Jul. 25, 2009