These were so good! I recommend using 2 cups pecans instead of 1 cup. Also, don't mix them into the filling. Instead sprinkle them evenly on top. This way all the nuts get toasted rather than just baked into the filling. After they cool for a while put them in the fridge for an hour or so. The taste will develop and get even better. I definitely recommend these!!

Reviewed On: Oct. 28, 2008