I made it last night and it turned out really good. My husband loved it. He went back for seconds and took some for lunch today. I made a few changes as a few people recommended-- I bought Pillsbury pie crust (from refrigerated section), added potatoes and corn (did not add celery), boiled chicken then pan cooked to add extra seasoning, added extra sauce so it would not be dry. LOVE IT!!!

Reviewed On: Apr. 6, 2009

very easy to make. my husband loved it. I plan on making it for work next time.

Reviewed On: Jan. 25, 2009

Very easy to make and few things to buy. Takes not time to prepare. My husband liked it and I will make it again.

Reviewed On: Dec. 31, 2008