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Blackened Tuna Steaks with Mango Salsa

Reviewed: Dec. 3, 2009

Really enjoyed this recipe. Very easy to follow the directions. Thank you! Will make again.

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Mom's Zucchini Bread

Reviewed: Aug. 16, 2009

Great, my kids loved it, will try to make next time with the applesauce to cut the fat.

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Mexican Shrimp Cocktail

Reviewed: Jul. 13, 2009

This was very good and everyone enjoyed it. I too used pre-cooked shrimp and cut up the avocado ahead of time and had it marinate with everything else. Thank you.

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Chicken and Lentils with Rosemary

Reviewed: May 26, 2009

Really enjoyed this recipe, The kids both ate it all up. I did not add the pimento since I had none. Will make again.

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Tofu Parmigiana

Reviewed: May 11, 2009

Loved this recipe! I added an extra can of tomato sauce and garlic to the recipe. Was really good and will make it again. Thank you.

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Teriyaki Pork Tenderloin

Reviewed: Feb. 10, 2009

This was great and easy too. I followed the directions all the way. Will definitely make it again. Thank you.

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Streusel Topped Blueberry Muffins

Reviewed: Feb. 7, 2009

This was an easy recipe to follow. I actually cut the recipe in half to use up leftover blueberries and they came out good.

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Roasted Beets with Feta

Reviewed: Dec. 12, 2008

I make my beets on a baking sheet with oil, salt and pepper on 350 for 1-2 hours covered in foil. I was looking for new ideas and the dressing for this salad is great. Thank you,

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Baked Bar-be-que Chicken

Reviewed: Dec. 10, 2008

This is a great recipe for the winter months. I made this and following the directions just adding salt and pepper to the spices. I will be using this recipe alot. Thank you,

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Pollo Fajitas

Reviewed: Nov. 21, 2008

This recipe is very bland. The chicken was moist, however I was very disappointed.

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Made this crisp but used 1/2 the flour and added fresh lemon juice. I did not use enough butter the first time so ended up melting butter and pouring over and baking again to warm up. Was very good and would make this again.

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