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ok... So this bread is amazing, however, I changed it some and it was the most moist bread i have ever made... Instead of a 1/4 cup of Veg oil I used almost 1 cup Applesauce and instead of Buttermilk I used 2% milk with a dash of vinegar. I mixed the flour, baking powder, soda, cinnamon and salt and set aside, then combined the milk, applesauce, eggs vanilla and sugar. After I beat that for a minute or so I added the dry ingredients.. It looked super runny but man it turned into one fantastic bread!!!! I did not do the topping!!! Awesome!!

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Grilled Corn on the Cob

Reviewed: May 29, 2009

These were awesome!!! I made them exactly as the recipe called for... We will definitely have these more often!!! Thank you!

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Candied Kielbasa

Reviewed: May 4, 2009

This was great!! I made it like others suggested with 1/4 cup ketchup, 1/4 cup bbq sauce, 1/4 cup horseradish, 3/4 cup brown sugar, a little brown mustard and a splash of Worcestershire sauce.. I served it over rice! My family loved it! Thank you!

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Chewy Sugar Cookies

Reviewed: Apr. 27, 2009

OK. I gave this 4 stars because I tweaked it a bit. I didn't have enough butter so I only used 1/2 cup of butter (softened) and I added an extra egg and OMG these were amazing.. They tasted just like Ms. Fields sugar cookies but better!! So so good. I loved them! I will make again but I think I will stick with my altered version!!! Thank you!

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Cream Cheese Blueberry Pie

Reviewed: Apr. 13, 2009

I love this pie!!! Just the right amount of sweet and tart flavors!! I will double the cream cheese filling next time though only because I love cream cheese!!! Thank you!!

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Honey-Peanut Butter Cookies

Reviewed: Mar. 19, 2009

WOW! Fantastic flavor, great texture, these are my favorite cookies yet by far.. I did make a few changes, I used butter instead of shortening, wheat flour instead of all-purpose. Half white, half brown sugar. I also added a teaspoon of vanilla. You have to try these!!!!

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Strawberry Cake from Scratch

Reviewed: Feb. 24, 2009

I thought this cake was excellent. Mine came out more like a pound cake but so good. I used whipped cream cream cheese frosting on it (from this site) It was delicious! I would definitely recommend this recipe!

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Hearty Meatball Soup I

Reviewed: Feb. 24, 2009

The flavor wasn't horrible but it wasn't up my alley either. I can't exactly put my finger on it but something was off. Another person mentioned the "look" not being appealing and I agree. The meatballs themselves though were delicious! I loved the flavor they possessed. I used ground turkey and ground pork!! I will definitely make the meatballs again!

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Whipped Cream Cream Cheese Frosting

Reviewed: Feb. 23, 2009

This came out perfect for piping and the flavor was sensational!!! This is a must try! I did take advice from others and used chilled bowl/beaters for the whipped cream and a warm bowl for the cream cheese mixture! This was Awesome!!!!

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Award Winning Soft Chocolate Chip Cookies

Reviewed: Feb. 13, 2009

Phenomenal! These were fantastic! I followed the recipe all but I used 2 cups whole wheat flour (to make it a little more healthy lol)! I've been raving about these cookies to everyone! Thank you!

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Authentic Louisiana Red Beans and Rice

Reviewed: Jan. 9, 2009

Great Recipe! I did take advice from others and half way through cooking the veggies and beans I added a few chicken bullion cubes. I also added dried red pepper, celery salt, and a dash of Jamaican seasoning for a added sensational flavor. I didn't used the sausage recommended, I just used smoked kielbasa! My husband loved it!! Thank you for a great recipe!

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Easy Sugar Cookies

Reviewed: Nov. 19, 2008

These were fantastic!!! However I couldn't give it a full 5 stars because I tweeked it a bit. I added a pinch of cloves, cinnamon and nutmeg to give more flavor. They turned out similar to a snicker doodle cookie!!! Fabulous!!

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Parmesan Chicken II

Reviewed: Oct. 23, 2008

These drumstcks were amazing! This is the first time I have ever wrote a review on this site because my family just thought these were the best. However, I did change one thing I used fresh shredded parmesan that I chopped up fine, it was fantastic....

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