I have been making my roast this way for 30 years, the way my mother-in-law always made it. My family loves it. I add carrots and quartered potatoes to make a complete meal. Sometimes I add a couple of onions, because I love cooked onions.

Reviewed On: Aug. 15, 2009

I prepared this for dinner last night. It was amazing. Everyone loved it. I didn't have any beef, so I used chicken strips instead. I added broccoli, julliene cut carrots and sliced mushrooms for the vegetables. I think just about any vegetables would be awesome in this sauce. I could even eat it without any meat at all, just veggies.

Reviewed On: Aug. 11, 2009

I made this cake for a church picnic today. I used diet Sprite and made the frosting with fat-free cool whip and 1 pkg of pistachio pudding. It was a huge hit.

Reviewed On: Apr. 26, 2009