I integrated whole grain flour and added frozen blueberries. I also used Smart Balance butter for a slightly healthier result.
Date Posted: Apr. 17, 2009
Photography Notes: Taken with a Nikon D50 50mm lens.
Cooks I Like
Have you made a batch lately? They're everybody's favorite.
Freshening up the salad menu for spring has never been so delicious.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog