After reading several reviews, I sauteed the onions and fresh garlic, then seasoned the turkey with the Italian seasoning. Instead of the canned tomatoes, I used Rotel which really kicked it up a few notches! I also added some cooked rice to the stuffing. I did pre bake the peppers for 15 minutes and had to bake the stuffed peppers an additional 10 minutes for the peppers to be more tender. My husband and mother in law loved them.

Reviewed On: Oct. 10, 2009

I thought this was lacking something. It could have had a little more zing to it for all the effort of making it. It makes alot for one loaf. It would have been better as one loaf and a little something else because it took much longer than the required time to cook. I used craisins instead of the raisins and wish I added nuts too.

Reviewed On: Jan. 4, 2009

I made this exactly as the ingredients were listed. I also added some pineapple, simply because someone just gave me some fresh pineapple. I also thought it needed a little salt to bring out the flavors. This certainly is a terrific salad and would be great for a party

Reviewed On: Dec. 21, 2008