|
Breakfast Burritos
Pretty good. I added some green peppers, used sausage instead of bacon, and used less cheese. I froze the burritos we didn't eat that evening and have had them for breakfast the past few days. I topped the burritos off with salsa verde. I'll make this again.
1 user found this review helpful
|
Reviewed On:
Oct. 20, 2007
|