This soup deserves 5 stars! It's extremely easy to make, tastes delicious and looks great when dished up. I followed the recipe exactly as written making only 1 alteration. I used 1/2 tsp of black pepper instead of 1 tsp. I was concerned that the celery might be a little hard with the finished product. To my surprise, everything was cooked perfectly and tasted great! With 1/2 tsp of black pepper, the soup was plenty spicy for me. This is going into my recipe box because I will make it whenever I have some leftover ham. Thanks for sharing!

Reviewed On: Apr. 26, 2011

I prepared this recipe exactly as written. Excellent!

Reviewed On: May 26, 2010

This recipe is perfect! I wouldn't change a thing. Thanks for sharing.

Reviewed On: Apr. 8, 2010