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Cindy
 
Home Town:
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Member Since: Jul. 2002
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Asian, Mexican, Italian, Southern, Mediterranean
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Recipe Reviews 15 reviews
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Tilapia Scampi
This recipe is awesome. I changed it a bit by making it a stove top pan seared seasoned tilapia, with less butter, adding olive oil and a splash of lemon and white wine. Finish with parsley. Quick and delicious.

1 user found this review helpful
Reviewed On: Nov. 1, 2011
Chicken Fricasee
This a delicious basic recipe. My family does not care for peas, so I added green beans. In this economy recipes like this go far.

1 user found this review helpful
Reviewed On: Sep. 13, 2011
Potato Latkes I
These potato latkes were the best I have ever eaten. Crisp, light, and delicious. As per others recommendations; I used 2 eggs, 1 tsp salt. Personally.. I squeezed out excess potato liquid in a towel and then I added dried parsley and measured out each pancake to be 2 scant tablespoons that I flattened before frying. With that measurement I got 13 good sized latkes.

1 user found this review helpful
Reviewed On: Jan. 19, 2011
 
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