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Acookfromdallas
 
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Member Since: Aug. 2002
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Recipe Reviews 18 reviews
Baked Potato Soup V
This soup was much too thick. I served it for lunch on Christmas day to 12 people (it does make a lot) but half didn't come close to finishing. It is missing something-maybe a can of chicken broth would add flavor; and I would definitely cut back on the amount of potatoes used. I have made Baked Potato Soup III from this site and it is better--should have stayed with that recipe.

1 user found this review helpful
Reviewed On: Dec. 30, 2007
Cocktail Meatballs IV
These were awesome. Used frozen meatballs and put the whole thing in the slow cooker on "low" for a few hours. They disappeared!!!

3 users found this review helpful
Reviewed On: Jan. 21, 2007
Baked Apples on the Grill
This was very good. They took a little longer on my grill--about 40 minutes. I used McIntosh apples which provided just the right amount of tartness. A nice finish to a dinner of grilled pork tenderloin and rice pilaf.

5 users found this review helpful
Reviewed On: Jan. 21, 2007
 
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