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Little Aussie Husker
 
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Member Since: Aug. 2002
Cooking Level: Not Rated
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Recipe Reviews 10 reviews
Seven Layer Taco Dip
I have a big round platter that I use for this fantastic dip. I put the beans & sour cream mix the night before & chill it and then the following day add the other bits that we prefer. Super easy, versatile and very yummy! Never any left overs!

0 users found this review helpful
Reviewed On: Nov. 27, 2009
Fresh Fruit Salad
Very very tasty! Excellent served with brunch!

1 user found this review helpful
Reviewed On: Mar. 7, 2008
Glazed Chicken Wings
We really enjoyed this recipe-and also use the method to cook other parts of chicken. Definitely cooking the wings/legs/thigh first before adding the sauce is best to cook off the fat to allow the sauce to stick to the chicken.

0 users found this review helpful
Reviewed On: Sep. 19, 2007
 
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