OMG! These are so good. I made them just like the recipe. Just what I was looking for.

Reviewed On: Oct. 12, 2008

I thought this recipe was wonderful. I didn't use chopped onions, I just added extra onion powder, seasoning salt, and 1 cup of cooked longgrain rice (I don't use instant). I also took the suggestion of adding some bread crumbs, I just dumped some in, I didn't measure them. I would probably add some more breadcrumbs however, becasue the meatballs were very soft, and when I went to stir the meatballs and sauce, the started to fall apart a little. I baked my meatballs as well. The meatballs were very tender, and I thought the sauce was wonderful. I didn't measure my Worscher. sauce, I just "eyeballed" it. Served with rice. Made a very "kid-friendly" meal. Definately a keeper.

Reviewed On: Oct. 1, 2008

This was wonderful. I made mine in a bunt pan, and it came out perfect. I took the suggestions of 1/4 cup oil and 3/4 cup applesauce, and only 1 cup of sugar. My kids loved it. I made it for dessert last night, and it is almost gone already. I will definately use this again.

Reviewed On: Oct. 1, 2008