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Restaurant-Style Hashbrown Casserole
Completely yummy! Be careful not to add too many onions or process them to much! My husband was in charge of chopping and the onions overpowered the dish. Also, I used diced potatoes and they turned out great! Will totally make again and SOON!
1 user found this review helpful
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Reviewed On:
Nov. 28, 2006
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