|
Yakitori Chicken
My family really liked this recipie, despite the fact that I let the chicken marinate overnight, which made the soy sauce flavor too dominant. The next time, I'll follow the recipie or use less soy sauce. Overall, it was a quick and easy dinner. I served the chicken with brown rice and broccoli, and we had no leftovers.
10 users found this review helpful
|
Reviewed On:
May 29, 2004
|