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DOODLEBUGLADY55
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Houston, Texas, USA
Living In: Little Elm, Texas, USA
Member Since: Apr. 2002
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Italian, Healthy, Quick & Easy, Gourmet
Hobbies: Gardening, Reading Books, Music
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Recipe Reviews 3 reviews
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Anytime Fruit Salad
I could eat the whole thing in one sitting!!!!!I only changed one thing. I used crushed pineapple instead of chunks. Gave it a better consistency.

0 users found this review helpful
Reviewed On: Nov. 9, 2008
Garlic Chicken
I use seasoned bread crumbs instead of plain. Gives it a little more zip. Don't forget the salt and pepper. Serve over a bed of angel hair pasta.

1 user found this review helpful
Reviewed On: Aug. 13, 2004
Baked Honey Mustard Chicken
This was a very good dish. The whole family enjoyed it, but everyone agreed that the basil should be left out because it overpowered the rest of the flavors in the chicken.

0 users found this review helpful
Reviewed On: Feb. 19, 2004
 
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