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GRETA
 
Living In: Sitka, Alaska, USA
Member Since: Mar. 2002
Cooking Level: Expert
Cooking Interests: Slow Cooking, Mediterranean, Low Carb, Healthy, Quick & Easy, Gourmet
Hobbies: Quilting, Walking, Music, Wine Tasting, Charity Work
About this Cook
My cooking tragedies
Newly married and invited my mother over for my grandmas famous meatballs. My mother bit into paper from the meat tray that had been incorporated into the meatballs accidently!
Recipe Reviews 22 reviews
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Beef Tenderloin in a Port Shiitake Reduction
This is a great recipe. I used sherry and port wine. Even used canned mushrooms. This is a keeper.

0 users found this review helpful
Reviewed On: Oct. 30, 2008
Central American Tacos
I liked this recipe. If you are looking for spice, this isn't it. I had lots of avocado sause left and it didn't turn brown after a few days in the refrigerator. I did use my food chopper as the blender didn't work for me. I added some lime juice to sause.

1 user found this review helpful
Reviewed On: Oct. 30, 2008
Black Bean, Sausage, and Sweet Potato Soup
My husband lifted the lid and frowned. He really liked after eating. Topped with sour cream. This was wonderful. I cut the recipe in half, but it only made 2 servings really.

0 users found this review helpful
Reviewed On: Oct. 30, 2008
 
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