Simple Carnitas photo by Jax - Allrecipes.com - 468453

cook's profile

Jax

Photo Details Submit a photo | Learn more

Simple Carnitas

I added Mexican oregano and omitted the kosher salt - just used 1/2 tsp table salt. After straining all the bits out of the liquid, I boiled down the liquid and added it back to the pork. I then spread the pork onto a large cookie sheet and placed under the broiler for about 8 minutes until just crispy.

Date Posted: Sep. 13, 2010

Photographer:

Photo by Jax
Home Town: Salt Lake City, Utah, USA
 
ADVERTISEMENT
Go Pro!

In Season

Easter Desserts
Easter Desserts

Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.

Plan Your Easter Brunch
Plan Your Easter Brunch

Breakfast casseroles, drinks, fancy eggs, and brunch ideas for a sweet Easter event.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States