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GROWERGIRL
 
Home Town: Kinsley, Kansas, USA
Living In: Enid, Oklahoma, USA
Member Since: Mar. 2002
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Mexican, Mediterranean, Healthy, Quick & Easy, Gourmet
Hobbies: Gardening, Walking, Reading Books
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Recipe Reviews 5 reviews
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Clam Chowder III
I also sauted the celery for about 5 minutes. You only want to boil potatoes for 12 minutes or they will become mushy. I also added a small bottle of clam juice. Company said was as good as they had in Boston.

5 users found this review helpful
Reviewed On: Jan. 21, 2007
Potato Casserole IV
easies and best ever

1 user found this review helpful
Reviewed On: Dec. 21, 2006
Finnish Pulla
I made this bread as Christmas gifts. One friend called and told me her 13 year old son said, "This bread makes me smile." Another friend told me if I kept making this for my friends they might not like me. She could not quit eating it. I also up the cardmom to 1tablespoon. Might use even a bit more next time.

6 users found this review helpful
Reviewed On: Dec. 13, 2006
 
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