|
Authentic Louisiana Red Beans and Rice
I was really excited about this recipe - and I followed it to the letter. It was very bland for my palate and my husband only considered it edible after dumping at least a 1/4 cup of hot sauce on it. If you like red beans and rice without any kick to it - just add some salt and this recipe is for you.
0 users found this review helpful
|
Reviewed On:
Feb. 12, 2008
|