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THERRERA
 
Home Town:
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Member Since: Mar. 2002
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Italian, Southern, Dessert
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Bacon Quiche Tarts
About this Cook
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Recipe Reviews 30 reviews
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Jamaican Saltfish Fritters (Stamp and Go)
This recipe is missing the traditional addition of scotch bonnet pepper.

1 user found this review helpful
Reviewed On: Apr. 17, 2011
Amazing Italian Lemon Butter Chicken
This was amazing! I doubled the sauce and added extra lemon and garlic to the recipe (and extra heavy cream). The next time Im going to use less butter and try broth instead for a slightly healthier version! I saved time by microwaving the bacon on a plate between paper towels for 2-3 minutes. The chicken was the most time consuming part but I felt like this would be a great dish without the chicken as well. I didnt measure the capers, mushrooms or artichokes, just put in alot. My man loved it so Im making it again this weekend.

0 users found this review helpful
Reviewed On: Apr. 2, 2011
Broiled Tilapia Parmesan
Very very good! I added panko bread crumbs and a little more seasoning to the recipe, (salt and garlic powder) and we were not disappointed. The simplicty alone is worth five stars!

1 user found this review helpful
Reviewed On: Sep. 22, 2009
 
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