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LABSARE4ME
 
Home Town: Brewer, Maine, USA
Living In:
Member Since: Mar. 2002
Cooking Level: Expert
Cooking Interests: Asian, Mediterranean
Hobbies: Knitting, Quilting, Needlepoint, Gardening, Hiking/Camping, Biking, Walking, Reading Books, Genealogy, Charity Work
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Recipe Reviews 12 reviews
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Pumpkin Cream Puffs
This is a good basic recipe. The pumpkin flavor in the middle was very slight so next time I would add the whole can of pumpkin. I also topped them with a spiced cream cheese glaze. I will trya chocolate glaze in the future.

3 users found this review helpful
Reviewed On: Oct. 31, 2010
Auntie Anita's Lobster Stew
This is the real deal for people in Maine. I have lived on the Maine coast all my life and this is the way we make lobster stew. The secret to rich flavor is using the tomalley and the roe. Once cooked, it disappears into the stew giving it a wonderful flavor. For those that add other ingredients like extra spices, vegetables, etc. it is not authentic Maine lobster stew. We serve this every Christmas Eve in my family.

4 users found this review helpful
Reviewed On: Dec. 23, 2009
Perfect Sesame Chicken
Thss was a great recipe! I actually made it as written with no substitutions. I don't like heavily battered, fried foods so this batter was perfect for a light, crunchy layer on the outside of the chicken. I quardrupled the recipe for a card tournament and it held up great in a crock pot.

0 users found this review helpful
Reviewed On: Feb. 21, 2009
 
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