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Fluffy Biscuits
These were amazing! I made a couple changes per others reviews. I used 1 tsp course salt, butter instead of shortening, and buttermilk and mixed it all in a food processor. I also brushed the top with milk to get a nice color. These were really good! Thanks for the recipe!
1 user found this review helpful
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Reviewed On:
Dec. 26, 2011
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