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LINDOTY
 
Member Since: Mar. 2002
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Recipe Reviews 25 reviews
Wisconsin Five-Cheese Bake
This was fabulous! I topped it with langostinos. We used the cheeses we had on hand: parmesan, swiss, romano, and an Italian blend. The kids all loved it. Definitely going in the FAVORITES file.

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Reviewed On: Sep. 9, 2009
Cajun Seafood Pasta
This was fabulous. I cut the red pepper in half because my family doesn't love the spicy as much as I do. I also used angel hair instead of fettucinne because I love it, and I used langastinos instead of shrimp. I'm sure it's fabulous JUST as specified here but I loved it a lot with the modifications I made too. I'll definitely be making this again!!

0 users found this review helpful
Reviewed On: Sep. 8, 2009
House Fried Rice
Turned out perfect!!

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Reviewed On: Jul. 20, 2008
 
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