I don't know what happened. I followed this recipe to the T and it came out very bland. I probably won't be making this again.

Reviewed On: Nov. 2, 2009

A remarkably moist and outstanding bread! I also took the advice of sprinkling a mixture of cinnamon and sugar inside of the greased loaf pan, and on top of the banana mixture before baking. It took 70 minutes to bake my bread, and it came out so yummy. The bread was gone in 30 minutes! Will DEFINITELY be making this again soon. This will be my favorite bananan bread recipe.

Reviewed On: Nov. 2, 2009

Just made it this morning. Actually, it's pretty darn good. This is the first time I ever finished an entire bowl of oatmeal! I cut back on the brown sugar and chocolate (I usually don't like my food that sweet.)

Reviewed On: Oct. 9, 2009