CAROL S Recipe Reviewed - Community

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Grilled Marinated Shrimp

Reviewed: Aug. 2, 2009

We do not use the tomato paste because we did not want to open a can just for that small amount. However, it is still the best grilled shrimp ever!

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Fabulous. There is a restaurant in our town that serves my husband's favorite banana cake. He says that this one is better. I used 3 bananas and baked it in a preheated oven. I frosted it with the banana pudding/1 C milk/cool whip as suggested by other reviewers. Topped it with chopped walnuts. I still can't believe that a cake mix was used to make this wonderful cake.

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Pineapple Angel Food Cake I

Reviewed: Apr. 13, 2009

I would never have made this without seeing the positive reviews. It is wonderful. I added 1/2 C coconut as suggested by other reviewers. I also served it with some thawed frozen raspberries. With the few ingredients, it is a great "to go" recipe.

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Harvest Salad

Reviewed: Sep. 27, 2008

Fabulous salad. The only change I made was to use olive oil instead of walnut oil, but I used much less. Add 1 T at a time. It is just too oily with 1/3 C of olive oil.

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Susan's Chicken Lasagna

Reviewed: Aug. 24, 2008

This is very good & gets better as a leftover.

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Cranberry Pistachio Biscotti

Reviewed: Nov. 12, 2007

I made this because I was lucky enough to get some fresh pressed vanilla bean olive oil. It was fabulous!!!! Next time I am just going to make it with plain olive oil; I am sure it will be just as wonderful. I substituted cashew pieces for the pistachios because they were cheaper. Later note: this has become my favorite biscotti recipe. I now always make it with pistachios. The green of the nuts with the red of the cranberries make it perfect for Christmas. Everyone loves it. I dip the bottoms in melted white chocolate.

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Banana Muffins II

Reviewed: Aug. 25, 2007

These are great. Like other reviewers, I added 1 t vanilla & 1 t cinnamon. I sprinkled the tops with cinnamon/sugar mixture before baking. I have also made them with chopped nuts and/or chocolate chips.

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Microwave Lemon Curd

Reviewed: Jun. 25, 2007

absolutely wonderful & so easy!!!

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Chicken Wild Rice Soup III

Reviewed: Jan. 30, 2001

I am not sure if I did something wrong, but it was way too thick for my taste. I added a can of chicken broth at the end. My husband and I just loved it. I will definitely make this again.

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Hot Buttered Rum Mix

Reviewed: Dec. 26, 2000

This is just fabulous and so easy. I just make sure I keep a supply in my freezer. My husband doesn't drink alcohol and he loves it without the rum.

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Unbelievable Rolls

Reviewed: Nov. 8, 2000

I made these rolls based on the good reviews because I am not good at yeast breads. These rolls are easy to make and turn out super. I was very impressed. I am making them for Thanksgiving.

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BLT Dip

Reviewed: Aug. 28, 2000

I tried this because of all the great reviews. Needless to say, it was a big hit and I got requests for the recipe. Very easy!!!!

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Rae's Vegetarian Chili

Reviewed: Jun. 22, 2000

This recipe is just wonderful. My husband just went nuts over it. It's spicy enough and the different types of beans really make it interesting.

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Key Lime Cheesecake II

Reviewed: Apr. 24, 2000

This is a super cheesecake if you love key lime pie. The prior review said it did not set up, but mine came out just perfect. I especially loved that it was not real sweet. I served it for Easter and everyone loved it.

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