well perhaps it is me or perhaps it is the recipe but mine turned out dry and crumbly after i added the peanut butter. perhaps i boiled it past the soft ball stage but i thought it was the right consistancy. i will not make this recipe again

Reviewed On: Jan. 24, 2003

I found this recipe on my new Baker Secret cookie sheet. Mine turned out just like the picture shown on the package. They were great, I loved them. Mine were not crumbly at all (like other reviews have stated). They carmalized completely and were nice and chewey. I baked them for exactly 8 minutes like in the recipe. I will definitely make them again. They were not too salty or too sweet for me.

Reviewed On: Nov. 24, 2002