cook's profile


Not BCrocker
 
Member Since: Jul. 2002
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Slow Cooking, Mexican, Italian, Healthy, Quick & Easy
Hobbies: Gardening, Photography, Reading Books, Music
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Recipe Reviews 39 reviews
Holiday Peppermint Bark
Makes a great gift for teachers!

0 users found this review helpful
Reviewed On: Nov. 23, 2009
Baked Potato Soup II
A good start to a soup, must add more flavor! You can add every thing you like on a baked potato. To the base of the soup I added garlic powder, salt & pepper. Sprinkled sharp cheddar & crumbled bacon on top & serve.

1 user found this review helpful
Reviewed On: Oct. 20, 2009
Beef Tips and Noodles
Made with a 3 lb roast, cubed and doubled the can soup (not onion soup mix) for the 'gravy'. Dinner was ready in less than an hour and oh, so tender! Our new favorite.

0 users found this review helpful
Reviewed On: Sep. 29, 2009
 
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