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SCOOBY SNACK
 
Member Since: Jul. 2002
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  • Baby BLT
  • Baby BLT  
    By: CATMANIACS
  • Kitchen Approved
  • This recipe has been rated 180 times with an average star rating of 4.7
Recipe Reviews 3 reviews
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Creamy Swiss Chicken
I have had this recipe for years but never made it till now and wow. Very good and rich. The only change I made was I cut the wine in half and seasoned the chicken and sauce with crazy janes mixed up salt.

0 users found this review helpful
Reviewed On: Oct. 9, 2008
Best Ever Jalapeno Poppers
I have made these a few times for family gatherings and everyone loves them. The only thing I change is I use green onions instead of bacon. They freeze great too. I also use gloves when handling the peppers as they burn my fingers.

0 users found this review helpful
Reviewed On: Nov. 4, 2007
Perfect Turkey
I made this last year and it was so good and moist even my fiance's grandmother loved it and she doesn't really like turkey. The white wine really adds a nice flavor and I am making this again this year. Great recipe.

6 users found this review helpful
Reviewed On: Nov. 16, 2006
 
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