cook's profile


GROOVYFISH
 
Home Town: Florissant, Missouri, USA
Living In: Sachse, Texas, USA
Member Since: Jun. 2002
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Indian, Italian, Southern, Dessert
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Me and my dog, Sophie
About this Cook
Why do I cook... because I like to (clean up is another story). I work from home and my husband works outside the home so it is nice to have something new to cook for him at least once a week.
My favorite things to cook
I don't have a favorite recipe or food. I like almost anything and love to have a variety.
My cooking triumphs
Old Family (secret) recipe for Italian Meatballs and Speghetti
My cooking tragedies
I don't think I have every had a complete disaster. There have been some semi-disasters, but for the most part even those are fairly edible LOL :)
Recipe Reviews 9 reviews
Broccoli and Sausage Cavatelli
I've made this many times. I've tried other variations too. Asparagus instead of broccoli and shrimp instead of sausage. Most of the time I make it just like the recipe, except I use a shredded 6 italian cheese mix from my grocery store (parmesan, mozzarella, romano, asiago, fontina, provolone) and I use quite a bit more than 1/4 cup.

1 user found this review helpful
Reviewed On: Aug. 26, 2008
Spicy Peach-Glazed Pork Chops
This was yummy! I didn't have peach preserves, so I used apricot and it was great!

5 users found this review helpful
Reviewed On: May 22, 2003
Creamy Rice Pudding
I love this rice pudding! When I make rice for dinner, always make extra so I can have rice pudding for dessert!

2 users found this review helpful
Reviewed On: May 22, 2003
 
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