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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Barbequed Marinated Flank Steak

Reviewed: Sep. 24, 2009
Very good and easy since I almost always have all of the ingredients on hand.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Slow Cooker Pulled Pork

Reviewed: Aug. 16, 2009
Excellent and easy!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.75 star rating.

Linguine Pasta with Shrimp and Tomatoes

Reviewed: May 23, 2009
My husband and I really liked the flavor in this dish and it was quick and simple to prepare. The only reason we gave it a 4 was b/c we would have liked the sauce to have been thicker.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.92 star rating.

Turkey Patties

Reviewed: May 6, 2009
Very good and flavorful!!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.01 star rating.

Chicken Delicious

Reviewed: May 6, 2009
This was very good and easy. I only used 3 chicken breasts and loved having all the sauce leftover to mix in with the rice. thanks for sharing!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.

Microwaved Potatoes Lyonnaise

Reviewed: Apr. 2, 2009
We really liked this. It was simple and easy to prepare. I added 4 Tbsp. butter instead of 2 like the others recommended and am glad that I did.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Bacon and Potato Soup

Reviewed: Feb. 28, 2009
This was very yummy and super easy to make. Thanks!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.

Barbecued Beef

Reviewed: Jan. 20, 2009
My family really enjoyed this. VERY easy and the beef comes out very moist and flavorful!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.

Easy Teriyaki Chops

Reviewed: Jan. 19, 2009
Very easy and good recipe. I reduced the soy sauce to a 1/4 cup and kept everything else the same. Turned out great. Served with Fried Rice by homemaker. Perfection!!!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Fried Rice I

Reviewed: Jan. 19, 2009
This was awesome! Both my husband and I loved this. I used olive oil instead of vegetable oil and microwaved the bacon and then crumbled it. A little healthier w/o the bacon fat. Great recipe. Thank you!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Mongolian Beef I

Reviewed: Jan. 14, 2009
This was very good and simple. Easy to whip up on a busy night.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.08 star rating.

Slow Cooker Chicken Parisienne

Reviewed: Feb. 6, 2008
We really liked this. I served this over basmati rice with a mixed vege and it was excellent. I used 8oz. fresh sliced mushrooms and cream of chicken instead of cream of mushroom. Very easy to make and fills the house with a wonderful aroma throughout the day. Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Asian Sugar Snap Pea Appetizer

Reviewed: Nov. 26, 2007
We loved this! Simple and easy and so delicious. Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Italian Sausage and Zucchini

Reviewed: Oct. 23, 2007
Awesome! This was a huge hit with the whole family. I cut up the sausage before I cooked it, knocked out one step and I feel like it tastes better this way. I served this over rice and it was excellent!!! Thank you!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.07 star rating.

Egg Fried Rice

Reviewed: Oct. 23, 2007
Very good basic recipe. I substitued peas for string beans. I doubled the recipe for a family of 3. This is a great recipe b/c it's a good base recipe and you can do all sorts of variations off of this one.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Mom's 'Sweet 'n' Sours' Pork Ribs

Reviewed: Oct. 20, 2007
Sooo good! We really enjoyed this. Definitely a keeper! There is so much sauce left over that I save it for the next night to make stir fry. Great versatile recipe!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Linda's Lasagna

Reviewed: Oct. 20, 2007
Oh my goodness! This was fabulous. My husband went crazy over this dish. I used ricotta instead of cottage cheese and made a double batch, froze the second one, and we can't wait to have this meal again!
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The reviewer gave this recipe 4 stars. This recipe averages a 3.97 star rating.

Balsamic Glazed Carrots

Reviewed: Oct. 20, 2007
These were very good! Simple too. Next time I will steam the carrots though as it took much longer than 10 minutes to cook and some of the carrots started to burn. Thanks!
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The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.

Chicken Dijon

Reviewed: Apr. 24, 2007
This was okay. It made a lot of sauce which I liked, but I found the sauce to be bland. I think it's a great starter recipe and that you should not be afraid to add your own seasonings to it to make it your own. I served it with rice and broccoli.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.

Shrimp Scampi II

Reviewed: Apr. 18, 2007
This sauce was very thin and did not thicken up well for me. I found it WAY too buttery, and I only used 7 TBSP of butter. You can definitely reduce the amount of butter used. Also, based on other user's comments, I did not flour the shrimp, but used ready to eat shrimp and just tossed them in at the end to heat up.
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1 user found this review helpful

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