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The Best Banana Bread
This is a great and simple recipe. I did modify it somewhat, as others suggested: added 1 tsp of Vanilla extract, some cinnamon, nutmeg, and allspice, substituted half the flour with oatmeal, and stirred in some slivered almonds. I also used a cupcake tin and baked them at 325 in my convection oven for 30 minutes. They came out great and I will definitely be using this recipe again.
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Reviewed On:
Oct. 6, 2009
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