This is a great and simple recipe. I did modify it somewhat, as others suggested: added 1 tsp of Vanilla extract, some cinnamon, nutmeg, and allspice, substituted half the flour with oatmeal, and stirred in some slivered almonds. I also used a cupcake tin and baked them at 325 in my convection oven for 30 minutes. They came out great and I will definitely be using this recipe again.

Reviewed On: Oct. 6, 2009

I did tweak this recipe a little, like others have. I made more sauce, but just eyeballed it, I breaded and fried the chicken first, then I left out mushrooms but added broccoli. Unfortunately I slightly overtoasted the sesame seeds, but overall this recipe still turned out great. Even my husband who isn't a big fan of Asian style foods (unless it's from a popular chain store) liked it. Will definitely make again.

Reviewed On: Feb. 15, 2007

This pie turned out great. I loved it and took one to work and everyone there loved it, even my boss who is one of those who loves authentic florida key lime pies. Highly recommend this recipe.

Reviewed On: Feb. 15, 2007