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ELVA4

Member Since: Sep. 2002

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Recipe Reviews 8 reviews

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Garlic Jelly

Excellent recipe! Very good with crackers. I haven't tried it on any meat yet. The only change I would make would be to add more garlic.

6 users found this review helpful

Reviewed On: Dec. 3, 2002

Wine Jelly

I used very cheap Lambrusco wine and it was excellent. Tastes like tart concord jelly grape wine.

11 users found this review helpful

Reviewed On: Dec. 3, 2002

Baked Green Tomatoes

This recipe was very bland. I even added more herbs/garlic powder to the cornmeal. Hope this is helpful.

20 users found this review helpful

Reviewed On: Oct. 15, 2002