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ELVA4
 
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Member Since: Sep. 2002
Cooking Level: Not Rated
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Recipe Reviews 8 reviews
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Garlic Jelly
Excellent recipe! Very good with crackers. I haven't tried it on any meat yet. The only change I would make would be to add more garlic.

7 users found this review helpful
Reviewed On: Dec. 3, 2002
Wine Jelly
I used very cheap Lambrusco wine and it was excellent. Tastes like tart concord jelly grape wine.

12 users found this review helpful
Reviewed On: Dec. 3, 2002
Baked Green Tomatoes
This recipe was very bland. I even added more herbs/garlic powder to the cornmeal. Hope this is helpful.

24 users found this review helpful
Reviewed On: Oct. 15, 2002
 
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