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Mine began to burn on the bottoms before I had a chance to flip them at the half way point. Next time I will probably lower the oven temp or turn them earlier, otherwise they were really good tasting and easy to make. My 3 year old loved them...so did her dad.

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11 users found this review helpful

Ornament Dough

Reviewed: Sep. 3, 2002

This recipe was fantastic to work with. This was my first time attempting Dough art and I was just so pleased with how the dough baked so evenly and flat. Thank you Darlene for sharing this recipe. It will now become our family tradition to make yearly ornaments. I made about 10 Halloween magnets and hanging ornaments and about 15 Christmas magnets and hanging ornaments and I had a ball and I am a grown woman. LOL I loved this dough, now if only I could get my edible cookies to cook this perfectly! Thanks again Darlene.

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48 users found this review helpful

Cherry Blossom Fudge

Reviewed: Sep. 3, 2002

I couldn't get this fudge to "set" properly. I tried it 3 times and all I got was goo. However, that goo tasted mighty good to me. I am not giving up completely with this recipe. It had an awesome flavor even though it didn't set. I will try again before the holidays to see if I can get it to set then.

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7 users found this review helpful

Garlic Green Beans

Reviewed: Aug. 30, 2002

I made this recipe on the spur of the moment and it turned out fantastic. My husband told me that I would be making these again. We loved them and they were flavourful yet easy to put together. Thank you for the recipe.

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4 users found this review helpful

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