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Grilled Chicken Thighs Tandoori
I baked my chicken at 350 for an hour, threw in a couple of breasts and some drumsticks and this was to DIE FOR! GREAT RECIPE!! So fast and EASY! Next time will be sure to grill the chicken but followed everything else to the letter and the chicken was moist and delicious!
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Reviewed On:
Jun. 21, 2009
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