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PDURON
 
Home Town:
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Member Since: Sep. 2002
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking
Hobbies: Gardening, Walking, Reading Books
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  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Crunch Bars
  • Crunch Bars  
    By: BAKER'S Chocolate
  • Kitchen Approved
  • This recipe has been rated 20 times with an average star rating of 4.8
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Recipe Reviews 6 reviews
See All Reviews 
Pumpkin Ginger Cupcakes
A great recipe - try it with Jello Pumpkin Spice Pudding -- available seasonally! Yummy!

13 users found this review helpful
Reviewed On: Dec. 8, 2010
Pumpkin Zucchini Bread
This is a great recipe to make into muffins -- so portable and easier to serve. I also used a cup of trail mix that included sunflower seeds, cashews, peanuts and more in place of the walnuts. I sprinkled toffee chips on top of each muffin also.

13 users found this review helpful
Reviewed On: Sep. 22, 2008
Blueberry Zucchini Bread
I used this recipe and made muffins. I added about 2 tablespoons of molasses and a dash or so of nutmeg also. I made a crumb topping with granola, softened butter and white and brown sugar, and cinnamon. They were so yummy!

6 users found this review helpful
Reviewed On: Aug. 16, 2008
 
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