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LAURAA10
 
Member Since: Sep. 2002
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Marilyn's Cheesy Clam Chowder
I loved this receipe! It had just the perfect combination of flavors. The cheese added a little zip, I used sharp white cheddar. Also, I didn't add all the flour it called for, made it more like a soup rather than a thick chowder. Everyone loved it! Thanks

5 users found this review helpful
Reviewed On: Sep. 18, 2002
 
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