these were super tasty-- however i made the mistake of making them with lowfat sour cream. do not try that! they do not stay together. next time i will definitely use regular sour cream. i followed the others recommendations and increased the baking powder and added a cinnamon/ brown sugar topping. i also lightly floured the blueberries to keep them from sinking to the bottom. i think some lemon zest and a bit of lemon juice would take them from good to excellent.

Reviewed On: Jul. 16, 2009

this was quite yummy. i followed the recommendations and used 4 cups of kale, worcestshire sauce, olives and capers. since my csa box came with zucchini and garlic scapes i added those as well. i also used 1/3 cup of the cooking water for the pasta to make it a little more moist.

Reviewed On: Jul. 11, 2009

this soup is fantastic! i upped the cayenne pepper and garlic and used stock instead of water, but other than that i left the recipe as is. delicious! i gave the recipe to my mother and now all her friends want it too.

Reviewed On: Jun. 1, 2009