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HEATHERHD
 
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Member Since: Apr. 2002
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking
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Recipe Reviews 10 reviews
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10 Pound Cheesecake
Excellent - just the right amount of lemon juice. The cool whip gives it a fluffy texture rather than the usual density of a baked cheesecake. This is my new favorite no bake.

3 users found this review helpful
Reviewed On: Mar. 16, 2010
Chocolate Wafer Crust
FYI: 2 pkg's chocolate graham crackers (out of the three total in one box) make 3 cups crumbs. Add 12 T. melted butter & press into a 9x13 pan. Very, very good!

0 users found this review helpful
Reviewed On: Dec. 24, 2009
Texas Chocolate Frosting
Substituted coffee for the milk & added cinnamon - the best frosting EVER :)

1 user found this review helpful
Reviewed On: Dec. 5, 2009
 
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